Double the fun with these Tiramisu Cups paired with our Coffee Cakes! When you need a little sweet treat, this dynamic duo has got you covered. These creamy tiramisu cups are the perfect match for our classic Coffee Cakes—making every bite the perfect bite.

Why You'll Love'em:

• Tiramisu ingredients + Coffee Cake - the unexpected, yet perfect combo!
• Individual servings make this dessert fun and easy.
• No baking required - just layer, chill, and enjoy!
  

It’s dessert time, and these mini tiramisu cups and coffee cakes are here to make your taste buds dance. Sweet, creamy, and cinnamon-y—what’s not to love?

Makes 4-8 Servings

Ingredients:
1 Carton Drake's® Cakes Coffee Cakes
1 Cup Brewed Black Coffee, Cooled
1 Container Mascarpone Cheese or Whipped Cream Cheese
1 Container Whipped Topping, Thawed
1 Tablespoon Sweetened Cocoa Powder
1/2 Cup Mini Chocolate Chips or Chocolate Shavings
Coffee or Espresso Beans, Optional Topping

Supplies:

4-8 Small Jars or Glasses

Directions:

1. Unwrap each Coffee Cake and place one in its own small jar or glass. 
2. One tablespoon at a time, begin adding the coffee onto the Coffee Cakes for desired coffee flavor. Traditional tiramisu is soaked in coffee for an extra moist cake. 
3. Add a layer of mascarpone cheese or whipped cream cheese on top of each Coffee Cake. 
4. Add a layer of whipped topping to the top of each jar. 
5. Finish each jar with a dusting of cocoa powder, chocolate chips or shavings and a coffee bean 
6. Chill slightly or serve immediately and enjoy!

Creation Tips:

For an extra tasty topping, we recommend using white chocolate shavings and a chocolate-covered espresso bean!